Kitchen Assistant

Description

Job Summary: Responsible for food cutting, food sanitation, customer service, and restocking merchandise. Key Highlights: 1. Customer service 2. Food preparation and organization 3. Restocking products Food cutting, food sanitation, customer service, restocking merchandise. **SCHEDULE:** 6:00 AM to 2:20 PM – 6 days on, 1 day off | 1:40 PM to 10:00 PM – 6 days on, 1 day off **SALARY:** R$ 1.602,02 + Transportation Voucher + Meal Allowance R$ 240.00 + On-site Meals + Attendance Bonus + Medical and Pharmacy Assistance after the Probation Period. **Minimum Education:** Elementary School (1st level)