Job Summary: Responsible for all food preparation, kitchen organization and sanitation, ensuring food quality and safety. Key Highlights: 1. Food preparation and pre-preparation for employees and third parties 2. Kitchen organization and sanitation 3. Ensuring food hygiene and workplace safety **Description:** Completed elementary education; High school diploma preferred; Previous experience in this role; **Work Schedule:** Flexible hours required — Monday to Friday Oversee food preparation, ensuring presentation standards, adherence to food hygiene and workplace safety procedures, achievement of established objectives, and providing guidance to support staff; Perform pre-preparation and preparation of meals in the kitchen area, for both employees and third parties; Taste-test prepared dishes; Prepare desserts; Inspect and carry out pre-preparation for the following day; Organize and sanitize the kitchen; Handle food. 251204020218561407
João Silva
Indeed · HR
João Silva
Indeed · HR
