Description
Job Summary:
Responsible for preparing lunch and pre-preparing dinner, assisting in sorting goods, and ensuring menu compliance with food quality and safety standards.
Key Highlights:
1. Experience in preparing daily meals
2. Assisting in sorting and organizing goods
3. Focus on food quality and safety
Cook works Monday to Friday; Saturday and Sunday shifts are scheduled per team roster.
Working Hours: 7:00 AM to 3:20 PM
Meal Card: BRL 240.00
Premium Food Basket: BRL 200.00 — provided if no absences and no issues occur.
Responsible for lunch preparation and dinner pre-preparation, assisting in daily goods sorting, menu compliance, food quality, and safety!
Employment Type: Permanent CLT or Temporary
Contract Duration: 3 months
Compensation: Starting from BRL 2,233.00 per month
Benefits:
* Medical assistance
* Dental assistance
* Profit-sharing program
* Life insurance
* Meal allowance
* Transportation allowance