Hospital Cook

Description

Job Summary: Hospital cook responsible for preparing balanced meals, ensuring food hygiene, and collaborating with the nutrition team in menu planning. Key Highlights: 1. Prepare balanced meals according to medical prescriptions 2. Ensure food hygiene and safety in the hospital kitchen 3. Collaborate with the nutrition team in menu planning * Prepare balanced meals according to medical prescriptions * Ensure food hygiene and safety in the hospital kitchen * Collaborate with the nutrition team in menu planning * Manage inventory of food and supplies * Participate in training related to hospital food services * Maintain an organized and clean kitchen * Prior experience as a hospital cook * Education in Gastronomy or Nutrition * **Benefits:** Food basket, On-site cafeteria, Transportation allowance * **Employment type:** CLT (Permanent) * **Schedule:** 12x36 shift from 11:00 AM to 11:00 PM Salary: Up to R$2\.600,00 per month Benefits: * Food basket * Transportation allowance Work location: On-site