NUTRITION TECHNICIAN

Description

Job Summary: SODEXO is seeking a Nutrition Technician to work in food and nutrition units, supporting the nutritionist and ensuring hygienic-sanitary quality and food safety. Key Highlights: 1. Operation in food and nutrition units 2. Support to the responsible nutritionist 3. Guarantee of hygienic-sanitary quality and food safety **Opportunity:** SODEXO seeks a Nutrition Technician to work in food and nutrition units, supporting the responsible nutritionist, ensuring hygienic\-sanitary quality, production organization, and compliance with food safety and occupational health and safety regulations. **Responsibilities:** * Food quality and safety control; * Implementation and monitoring of Good Manufacturing Practices; * Monitoring of equipment and food temperature controls; * Production supervision; * Distribution supervision; * Inventory control; * Team organization; * Customer service and distribution; * Training delivery; * And other related duties. **Requirements:** * Completed Technical Course in Nutrition and Dietetics; * Active registration with CRN (Regional Nutrition Council); * Knowledge of Good Practices (ANVISA RDC); * Experience in production management; * Experience in Food and Nutrition Units (FNU) is desirable. **Benefits:** * Medical Assistance; * Dental Assistance; * Meal Voucher; Residence in Botucatu/SP is required. Our job openings are open to attract diverse talents across all dimensions of ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are embedded in our DNA! Minimum Education Level: Technical Course