Dietary Aide

Description

Job Summary: Clinical Dietary Aide responsible for organizing materials, sanitizing utensils and areas, assembling kits, and preparing beverages for customers, following Good Practices. Key Highlights: 1. Working in a clinical environment with focus on hygiene and organization 2. Preparation and setup of food services for customers 3. Application of Good Practices procedures **HOSPITAL – CLINICAL DIETARY AIDE \- 5x2** Clinical Dietary Aide \- 5x2 (availability to work on weekends) – from 8:42 AM to 6:30 PM\. * Check the daily menu. * Receive, verify, and organize all materials delivered from the warehouse to the pantry in their designated locations. * Collect and sanitize trays, cutlery, and utensils. * Sanitize sinks, refrigerators, and support countertops. * Assemble cutlery, cookie, bread, and juice kits for service. * Prepare juices, coffee, and teas for customers. * Report any failures or irregularities affecting service operations to the Nutritionist. * Apply procedures outlined in the Good Practices Manual. * Comply with company procedures, particularly the Good Practices Manual. **The company offers:** * On-site meals * Meal allowance * Life insurance * Health plan after 6 months of employment * SESC or SESI partnership * Wellhub (formerly GYMPASS) **We value diversity:** *People with Disabilities (PCDs) are welcome here.* *Send your resume.* Minimum Education: High School Diploma (Secondary Education) * Transportation allowance * Meal allowance * On-site meals * Wellhub (formerly Gympass) * Medical assistance after 6 months of employment