




Job Summary: Professional responsible for manual food production, filling, shaping, packaging, and storing products, as well as assisting in the preparation of doughs and fillings. Key Highlights: 1. Manual production of savory snacks and operation of machines/ovens 2. Cleaning and organizing the workplace 3. Willingness to learn and develop On-site | CLT Starting salary: R$ 1.810,00 (Performance-based increase + weekly bonus after 3 months) Benefit: Transportation allowance **Schedule:** Tuesday to Saturday – 8:30 AM to 5:48 PM | **Days off:** Sunday and Monday **Responsibilities:** * Manual food production (savory snacks) * Cleaning and organizing the workplace * Filling, shaping, packaging, and storing products * Assisting in the preparation of doughs and fillings * Operating machines and ovens **Requirements:** * Completed elementary education * Prior experience not required (preferred) * Willingness to learn and develop **Send resume via WhatsApp:** (19) 99016-8118 Employment type: Full-time CLT Compensation: R$1.810,00 per month Benefits: * Transportation allowance Work location: On-site


