Description
Job Summary:
Attending to and recommending dishes to customers, serving beverages and food, organizing the dining area, and cleaning tables.
Key Highlights:
1. Attentive service and dish recommendations
2. Organization and cleanliness of the dining area
3. Beverage and food service to customers
**Waiter/Waitress Level 1:**
* Greet customers courteously and provide table service.
* Assist customers in selecting dishes by making recommendations.
* Monitor tables to ensure all items are available and nothing is missing.
* Serve beverages and food to customers at their tables.
* Collect utensils from customers' tables.
* Participate in cleaning and organizing the dining area.
* Clean tables together with other staff members before, during, and after operations.
**Requirements:**
* Minimum 6 months of documented work experience in this role (CLT registered), up to a maximum of 2 years.
* Completed high school education.
Salary + tips + benefits: Group health insurance, dental insurance, pharmacy discount program, fuel allowance, university partnership program, on-site restaurant, transportation voucher.
Employment type: Full-time CLT
Compensation: R$1.700,00 - R$2.000,00 per month
Benefits:
* Health insurance
* Fuel allowance
* Commercial partnerships and discounts
* Profit-sharing program
* Transportation voucher
Work location: On-site