Description
Job Summary:
Professional responsible for operating and monitoring bottling and kegging processes, preparing production lines, and performing minor equipment repairs.
Key Highlights:
1. Operating bottling and kegging machines
2. Preparing and controlling production processes
3. Performing minor equipment repairs
Main Responsibilities
Enter hourly production data into the designated system, reporting volumes
achieved for process control and management;
Operate bottling line machines according to operational procedures, ensuring adherence to scheduled production volumes and product quality;
Prepare draft beer and beer receiving lines by operating valves and pipelines;
Change products to be bottled in accordance with production scheduling and planning;
Operate draft beer kegging machines according to operational procedures, ensuring adherence to scheduled production volumes and product quality;
Perform minor equipment repairs to maintain equipment in good condition, as required
**Minimum Education:** High School (Secondary Education)