Job Summary: Opportunity to work in pantry, kitchen, and buffet routines, with a focus on pre-preparation, sanitation, organization, and compliance with safety regulations and good practices. Key Highlights: 1. Support in pantry, kitchen, buffet, butcher shop, and receiving routines 2. Pre-preparation and sanitation of food 3. Cleaning and organization of utensils and areas **Main Responsibilities:** * Support in pantry, kitchen, buffet, butcher shop, and receiving routines; * Pre\-preparation and sanitation of food; * Cleaning and organization of utensils, equipment, and areas (kitchen, dining hall, storage, cold rooms, etc.); * Meal service; * Compliance with safety, hygiene, and good food handling practices. **Requirements:** * Literacy; * Willingness to learn (no prior experience required); * Agility, responsibility, initiative, and teamwork. **What We Value:** Ability to learn quickly, attention to detail, and commitment. **Location:** Popular Restaurants \- OPEN POSITIONS FOR ALL UNITS Job Details: **Starting Salary**: Starting salary: R$2\.166,00 After experience: R$ 2\.300,00 Bonus: up to R$ 300,00 for attendance **Work Schedule:** Monday to Friday, from 6:30 AM to 4:18 PM (may vary according to shift schedule) **We Offer:** On-site meals (breakfast and lunch)\+Dental Plan \+ Life Insurance \+ Transportation Allowance \+ Day Off \+ Discount agreements with SESC\-PR and UNICURITIBA. Employment Type: Permanent CLT Compensation: R$2\.166,00 \- R$2\.300,00 per month Benefits: * Dental care assistance * Life insurance * Transportation allowance Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
