




Job Summary: Customer service, menu presentation, order taking and delivery, maintaining cleanliness and organization of the premises, and table-side billing. Key Highlights: 1. Customer reception and attention 2. Teamwork and personal development 3. Commitment and proactivity RESPONSIBILITIES: Greet and attend to customers during their time in the store, present the menu, take customer orders via smartphone (provided by the company), deliver food and beverage orders from the kitchen and bar to customers' tables, clear and clean tables, maintain a consistently clean and organized environment, and process payments at customers' tables. REQUIREMENTS: Must demonstrate commitment, punctuality, attendance, proactivity, and flexibility. Good interpersonal skills and enthusiasm for working with people; keen observation of customers' gestures and signals and their needs; attentiveness, agility, teamwork orientation, dedication, willingness, and strong desire to learn and grow personally. Prior experience in this field is considered an advantage. **Work Hours:** **Closing Shift: 2:10 PM to 10:30 PM** **6-Hour Shift: 4:00 PM to 10:30 PM** **Intermediate Shift: 10:00 AM to 6:20 PM** All communication will be conducted via WhatsApp; therefore, please provide an updated and valid phone number on your resume. Employment Type: Full-time, CLT (Consolidation of Labor Laws) permanent position Compensation: R$1.924,00 - R$2.250,00 per month Benefits: * Health plans and commercial discounts * Meal allowance * Transportation allowance Selection Questions: * Are you available to work flexible hours? * Which shift schedule interests you most: 8-hour closing shift, 6-hour closing shift, or intermediate shift? * Where do you reside? Work Location: On-site


