Kitchen Assistant

Description

Job Summary: The professional will be responsible for sanitation, pre-preparation and preparation of food and beverages, organizing the distribution ramp and dining area, and substituting in other departments. Key Highlights: 1. Responsible for food and beverage preparation and sanitation. 2. Organizing the distribution ramp and dining area. 3. Opportunity to substitute across different departments. · Perform sanitation, pre\-preparation, and assist in food preparation. · Prepare beverages and place them in equipment and/or utensils for service. · Prepare salads. · Arrange the distribution ramp, ensuring an attractive appearance and correct restocking. · Substitute staff in the fast grill and self-service areas during colleagues' break times. · Organize the dining area and perform end-of-day cleaning. Employment Type: Permanent/CLT Compensation: Starting from R$1\.500,00 per month Benefits: * Dental insurance * Education allowance * Basic food basket * Partnership agreements and commercial discounts * Profit-sharing program * Transportation voucher Work Location: On-site