JUNIOR BAKER

Description

Job Summary: Professional responsible for producing breads, cakes, and bakery and pastry products, ensuring quality, hygiene, and adaptability of production. Key Highlights: 1. Proven experience in baking and pastry is essential 2. Focus on quality and brand Nita's standards 3. Work requiring proactivity and organization **Region:** São José do Rio Preto and surrounding area **Salary:** R$ 3.000,00 **Schedule:** Monday to Friday, 8:00 AM to 5:00 PM | Saturday, 8:00 AM to 12:00 PM * ️ **Temporary position with potential for permanent hiring** **Benefits*** Meal voucher: R$30.00 per day (Mon. to Fri.) * Vehicle maintenance allowance: R$250.00 + R$1.00 per km driven * Internet allowance: R$60.00/month * Life insurance * Dental assistance **Responsibilities*** Produce breads, cakes, and bakery and pastry products according to brand **Nita**'s standards. * Ensure product quality, hygiene, and presentation. * Adjust production based on ingredients available at each store. * Record information in the system (ingredients, daily production, etc.). **Requirements*** Proven experience in baking and pastry. * Proactivity, organization, and good communication skills. * Commitment to quality and brand standards. * **Personal vehicle (car) is mandatory.** Minimum Education Level: High School (Secondary Education) Driver's License: Category B Personal vehicle Willingness to travel