Description
Job Summary:
We are seeking a cook for a corporate restaurant, responsible for meal preparation, quality control, and kitchen organization.
Key Highlights:
1. Experience as a cook in a corporate restaurant
2. Knowledge of good food handling practices
3. Organization, responsibility, and teamwork
Position: Cook – Corporate Restaurant
**Location:** BR-101 Highway Marginal – between **Navegantes and Itajaí (SC)**
**Schedule:** Monday to Friday – **06:00 to 15:48**, with a 1-hour break
**Important:**
The restaurant is located in an area with **limited public transportation access**.
Preference will be given to candidates who:
* Own a **personal vehicle**, or
* Reside in **Itajaí**, specifically in the following neighborhoods:
* Santa Regina
* Espinheiros
* Portal 1
* Portal 2
Candidates from **Navegantes** will be evaluated based on their residential location.
**Responsibilities**
* Review the daily menu and organize required ingredients
* Prepare main dishes, sauces, side dishes, and salads
* Perform food pre-preparation and organize production for the next day
* Cook food according to technical specifications
* Deliver prepared meals to the distribution counter
* Monitor food quantity and quality during preparation
* Portion meals
* Supervise daily food sampling collection
* Taste preparations for quality control
* Assist in supervising and guiding the kitchen team
* Maintain kitchen organization and hygiene, including equipment and utensils
* Ensure proper functioning of equipment
* Support customer service when necessary
**Average Production:** Approximately 220 meals per day
**Requirements**
* Experience as a **cook**
* Basic knowledge of **good food handling practices**
* Organization, responsibility, and teamwork
* Experience in **industrial kitchens or corporate restaurants is preferred**
**Job Information**
**Salary Range:** R$ 2.700,00 to R$ 3.200,00
Transportation allowance
Meal allowance **R$ 265.00**
Transportation assistance for those with a personal vehicle
Payment: R$2.700,00 – R$3.200,00 per month
Benefits:
* Fuel allowance
* Meal allowance
* Transportation allowance
Work Location: On-site