Description
Job Summary:
This culinary internship provides support in food preparation, kitchen organization, and general team assistance in a family-oriented environment.
Key Highlights:
1. Support in food preparation and organization
2. Operational support in kitchen environment
3. Opportunity to learn practical kitchen routines
**About the Company:** Self-service restaurant with immediate service, located in Recreio dos Bandeirantes, focused on quality food, personalized service, and a family-friendly atmosphere.
**Main Responsibilities:**
* Daily support in food preparation;
* Cutting and organizing ingredients;
* Assembling salads and assisting in finalizing dishes;
* Organizing and cleaning the kitchen during and after operations;
* Assisting with dishwashing when necessary;
* General support for team operational needs;
**Requirements:**
* Currently enrolled in a Culinary Arts program;
* Availability to work during the proposed schedule;
* Interest in learning practical kitchen routines;
* Basic food handling knowledge (preferred);
**Internship Stipend:** R$ 1.600,00
**Benefits:** Transportation Voucher (VT) + On-site Meals + Birthday Day Off
**Work Location:** Recreio dos Bandeirantes
**Work Schedule:** Tuesday to Sunday, either from 09:00 to 14:30 or from 10:00 to 15:30, with a 30-minute break.
Payment: R$1.600,00 per month
Benefits:
* Transportation voucher
Selection Question(s):
* Are you currently enrolled in a culinary program? Which semester?
* Which neighborhood do you live in? How long does it take to reach Recreio dos Bandeirantes?
Work Location: In-person