kitchen assistant

Description

Job Summary: A Kitchen Assistant prepares ingredients, performs basic kitchen tasks, maintains cleanliness and organization, and ensures proper food storage, adhering to nutrition and hygiene standards. Key Highlights: 1. Proven experience as a Kitchen Assistant 2. Knowledge of health and safety regulations in the kitchen 3. Manual dexterity and teamwork spirit Follow the preparation checklist created by chefs to plan duties Label and store all ingredients on shelves so they can be easily organized and accessed Measure ingredients and seasonings to be used in dishes Prepare culinary ingredients by washing and cutting vegetables, meats, etc. Perform basic tasks such as reducing sauces, boiling foods, etc. Prepare simple dishes such as salads, appetizers, etc. Maintain kitchen cleanliness and organization by washing dishes, sanitizing surfaces, taking out trash, etc. Ensure all food and other items are stored correctly Comply with nutrition and hygiene standards Perform other kitchen duties as assigned Requirements Proven experience as a Kitchen Assistant Knowledge of health and safety regulations in the kitchen Manual dexterity sufficient to operate cutting tools and kitchen utensils Team-oriented mindset and strong communication skills Patience and ability to remain calm under pressure High school diploma or equivalent is desirable Job Type: Full-time, Permanent CLT Job Type: Permanent CLT Compensation: R$2.000,00 - R$2.800,00 per month Benefits: * Transportation allowance Selection Question(s): * Do you reside near Barra da Tijuca? Experience: * Kitchen experience (Mandatory) Work Location: On-site