Description
Job Summary:
A professional providing outstanding service in the dining area, ensuring a positive customer experience through efficient, courteous, and well-organized service.
Key Highlights:
1. Excellent customer service and well-organized environment
2. Support in the overall organization of the restaurant
3. Strong teamwork skills and dynamism
Provide outstanding service to customers in the dining area, ensuring a positive experience through efficient, courteous, and well-organized service.
**Main Responsibilities**
* Serve customers in the dining area
* Take orders and advise customers on the menu
* Serve food and beverages
* Organize and clean tables and the dining area
* Ensure high-quality service
* Support the overall organization of the restaurant
**Preferred Qualifications**
* Prior experience as a waiter
* Experience working in hotels or restaurants
**Work Schedule**
* 7 hours 20 minutes of work \+ 1-hour break
* Rotating shift: 6 days on, 1 day off
* Available shifts:
07:00 AM to 3:20 PM
08:00 AM to 4:20 PM
03:00 PM to 11:20 PM
Requirements:
* Completed high school education
* Availability to work on a 6x1 rotating schedule
* Strong teamwork skills
* Adaptability to a dynamic and high-pressure routine
Benefits
* Commission (wine list)
* Health and dental insurance
* Transportation allowance or company-provided transportation with stops at strategic locations in Florianópolis/RS
* Profit-sharing and performance-based bonuses
* Temporary accommodation (3 months)
* All meals provided free of charge at the restaurant (for residents)
* Recreational facilities for employees (gym, swimming pool, sports courts) located in a dedicated employee area.
* Exclusive internal benefits (free barbershop and beauty salon for women). No cost.
* Compliance with all internal coexistence rules is mandatory
* Annual family Day Use benefit
* Basic food basket after 3 months (for non-resident employees)