




Job Summary: A restaurant is seeking a Kitchen Assistant to support dish preparation and pre-preparation, ensuring kitchen organization and hygiene. Key Highlights: 1. Support in dish preparation and pre-preparation 2. Focus on kitchen organization and hygiene 3. Assistance in dish presentation The restaurant seeks a Kitchen Assistant professional in São José. **Responsibilities:** Support dish preparation according to the chef's or assigned cook's instructions and recipes. Perform ingredient pre-preparation tasks, including cutting, chopping, and peeling food items. Ensure kitchen organization and hygiene, as well as cleanliness of utensils and equipment. Assist in dish presentation according to defined plating guidelines. Previous experience as an Assistant Cook, Kitchen Helper, Food Preparer, or Kitchen Assistant may indicate alignment with some of the duties associated with this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: R$1,980.00 * Attendance Bonus * Performance-Based Incentive * On-Site Meal * Transportation Allowance * Pharmacy Benefit Plan * SESC Benefit Plan * Career Development Program **Additional Information:** * \#UrgentOpening * Employment Type: Full-Time, On-Site * Schedule: Full-time * Working Hours: 09:00–17:20 and 14:20–22:40; rotating 6×1 schedule.


