Kitchen Assistant

Description

Job Summary: A professional to assist in the preparation, sanitation, and organization of food and utensils in the kitchen, following hygiene standards. Key Highlights: 1. Essential support in food preparation and sanitation 2. Maintaining kitchen organization and cleanliness 3. Food safety and use of PPE **Main Responsibilities:** * Assist in food preparation as directed by the chef or supervisor; * Perform food sanitation and cutting (vegetables, greens, meats, etc.); * Maintain organization and cleanliness of the kitchen, utensils, equipment, and work areas; * Assist in plating and portioning; * Monitor and organize food inventory, respecting expiration dates and proper storage; * Strictly adhere to hygiene, food safety, and PPE usage standards; * Properly collect and dispose of waste; * Support other kitchen activities as needed. PROVEN EXPERIENCE IN THIS ROLE AND SCHEDULE AVAILABILITY REQUIRED Job Type: Full-time CLT Compensation: R$1.630,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Transportation allowance Work Location: On-site