INTERNSHIP

Description

Job Summary: Internship in Gastronomy for enthusiastic students eager to learn and experience the daily routine of a professional kitchen, with a focus on growth and excellence. Key Highlights: 1. Practical mentoring by an experienced team 2. A collaborative and learning-oriented work environment 3. Opportunity for permanent employment and an internal growth plan Are you currently studying Gastronomy and ready to get hands-on experience in a real professional kitchen? This position is for you! We are looking for an intern full of enthusiasm, curiosity, and eagerness to learn. Here, you will closely observe and participate in the operations of a fully equipped kitchen, with ample room to grow and delight others through gastronomy. Main Responsibilities Assisting with kitchen routines and finishing processes; Supporting recipe reproduction based on technical sheets; Participating in the development and updating of technical sheets; Verifying organization, cleaning, and production check\-lists Requirements Currently enrolled in the 5th semester or later of a Gastronomy program; What We Seek in You Enthusiasm and energy to engage in the daily kitchen routine; Strong communication skills, teamwork spirit, and interpersonal relationships; Dynamism, commitment, and attention to detail; Humility to learn from professionals across various roles; Residence in Rio de Janeiro’s South Zone or nearby areas (within 20 km) What We Offer Practical mentoring by an experienced team; A collaborative and learning-oriented work environment; On-site meals; Opportunity for permanent employment and an internal growth plan; **Exposure to the core pillars of professional gastronomy:** discipline, creativity, and excellence. **? Work Location:** Rio de Janeiro – South Zone