Job Summary: Assist in ingredient preparation, cook dishes according to standards, and ensure food safety. Key Highlights: 1. Assisting in pre-preparation of food and dish preparation 2. Preparing dishes according to quality and presentation standards 3. Ensuring food safety and complying with sanitary surveillance regulations **Responsibilities:** \- Food Pre\-Preparation Support: Assist in preparing ingredients and foods for dishes. \- Dish Preparation According to Standards: Prepare dishes in accordance with the establishment's quality and presentation standards. \- Sanitary Surveillance Regulations: Ensure food safety by complying with sanitary surveillance regulations and verifying product expiration dates. **Requirements:** \- Experience in Hot Kitchen Stations: Proven experience working with stoves and deep fryers. \- Griddle Skills: Experience preparing food on a griddle. \- Knowledge of food safety regulations \- Ability to work under pressure and as part of a team Employment Type: Full-time CLT Salary: R$2\.000,00 \- R$2\.350,00 per month Benefits: * Transportation allowance Selection Question(s): * Neighborhood of residence Experience: * Cooking (Mandatory)
João Silva
Indeed · HR
João Silva
Indeed · HR
