Description
Job Summary:
A restaurant is seeking a griddle cook to prepare grilled dishes and meals, following hygiene standards and assisting with kitchen routines.
Key Highlights:
1. Prepare grilled dishes, flattened dishes, and meals according to the menu
2. Execute cooking techniques on the griddle
3. Maintain organization and cleanliness of the griddle and workstation
The restaurant is seeking a Griddle Cook in Rio de Janeiro (Olaria).
**Responsibilities:**
Prepare grilled dishes, flattened dishes, and meals according to the menu. Execute cooking techniques on the griddle. Follow hygiene and food safety standards. Maintain organization and cleanliness of the griddle and workstation. Support kitchen routines as needed.
Previous experience as a Cook, Kitchen Assistant, Head Chef, or Baker may indicate suitability for some duties of this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment Type: Permanent \- On-site.
* Schedule: Full-time
* Working Hours: To be determined.