




Job Summary: A professional responsible for preparing snacks, sandwiches, appetizers, and portions; operating kitchen equipment; and performing inventory control and workplace sanitation. Key Highlights: 1. Preparing snacks and portions according to standards 2. Operating kitchen equipment such as griddles and fryers 3. Organizing and sanitizing the workstation A restaurant chain is seeking a Sandwich Maker in Rio de Janeiro. **Responsibilities:** Prepare snacks, sandwiches, appetizers, and portions according to menu standards. Operate and handle specific kitchen equipment, including griddles, fryers, and grills. Manage inventory of sandwich ingredients and report replenishment needs. Organize, clean, and sanitize the workstation and all used utensils. Previous experience as a Cook, Kitchen Assistant, Line Cook, or Food Preparer may indicate suitability for some duties of this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time, on-site. * Schedule: Full-time * Working hours: To be determined.


