Assist in the pre-preparation and preparation of menu items under the guidance of the immediate supervisor, aiming to fulfill one stage of the production process; assist in food assembly, sanitize and prepare leafy greens, collect and identify food samples, and receive meal vouchers. 1. Pre-prepare dishes and/or meats and/or special diets. 2. Pre-prepare salads. 3. Pre-prepare desserts. 4. Assist in food assembly and restocking. 5. Sanitize and prepare leafy greens, fruits, and side dishes. 6. Assemble, distribute, and restock food, beverages, and utensils. 7. Sanitize utensils, equipment, and work areas. 8. Collect and identify food samples. 9. Receive meal vouchers (when assigned to this task and under the guidance of the immediate supervisor). 10. Perform related tasks. 11. Be responsible for health and safety, and apply the standards, procedures, and guidelines of the Health and Safety Management System. Our job openings are open to attract diverse talents, embracing all characteristics including ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are in our DNA! **Minimum Education Level:** Elementary School (1st level) Competitive benefits package aligned with market standards