Dining Room Attendant / Waiter

Description

Job Summary: We are seeking an organized, agile, and detail-oriented Dining Room Attendant to prepare beverages, organize the area, and provide operational support. Key Highlights: 1. Organized, agile, and detail-oriented professional 2. Responsible for beverage preparation and sector organization 3. Essential support for operational demands CHURRASCARIA PICANHA MATURADA NA BRASA is looking for a Dining Room Attendant to join its team. We seek an organized, agile, and detail-oriented professional who contributes to service efficiency. The professional will be responsible for beverage preparation, sector organization, and supporting operational demands. **Responsibilities:** * Beverage preparation (juices, coffee, etc.) * Sector organization and cleaning * Support for customer service **Requirements:** * Prior experience in this role is preferred * Agility and organizational skills * Attention to detail **Benefits** * Telemedicine (after probation period) * Birthday day off + Gift voucher * Transportation allowance, cost-of-living allowance, or fuel voucher * Meal voucher **Work Location:** Av. Leontino Francisco Alves, No. 275 Working Hours: 8:00 AM to 4:00 PM — Break from 10:30 AM to 1:30 PM Compensation: Salary: R$1.621,00 to R$2.000,00 Employment Type: CLT (Consolidated Labor Laws contract) **How to Apply:** Send your resume to avantterh@gmail.com or via WhatsApp at (31) 9 9932-1027 with subject line: Dining Room Attendant (Day) Compensation: R$1.621,00 – R$2.000,00 per month Benefits: * Fuel allowance * Meal voucher * Transportation allowance Work Location: On-site