Description
Job Summary:
Professional responsible for standardized separation and cleaning of meat, removing bones, nerves, and excess fat.
Key Highlights:
1. Previous experience as a meat deboner in a slaughterhouse
2. Work in a refrigerated environment
3. Performing standardized cuts and cleaning of meat pieces
**Responsibilities:**
* Separating meat from bones, performing standardized cuts (forequarter, hindquarter, brisket) and cleaning meat pieces (removing nerves and excess fat)
**Requirements:**
* Prior experience as a meat deboner in a slaughterhouse.
* Easy access to the Contagem region, Jardim Riacho neighborhood.
* Availability to work in a refrigerated environment.
**Benefits:** Meals provided at the company (lunch, coffee, and snacks), Meal allowance (R$ 600.00\), Health insurance, Dental insurance, Transportation allowance / Parking, Partnerships with higher education and language institutions, Life insurance, and Gympass.
Employment Type: Full-time CLT
Benefits:
* Medical assistance
* Dental assistance
* Free parking
* Life insurance
* Meal allowance
* Transportation allowance
Work Location: On-site