Description
Job Summary:
Grill professional responsible for meat preparation, cutting, plaza assembly, and finishing.
Key Highlights:
1. Grill experience
2. Meat preparation and cutting
3. Plaza assembly and finishing
Must have grill experience, meat preparation and cutting skills, and be responsible for plaza assembly and finishing.
WORK SCHEDULE:
TUESDAY TO FRIDAY: 4:00 PM TO 12:00 AM
SATURDAY: DOUBLE SHIFT FROM 11:00 AM TO 12:00 AM
SUNDAY: 11:00 AM TO 5:00 PM
Employment Type: Full-time CLT
Compensation: R$3.000,00 - R$3.800,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Transportation allowance
Experience:
* Kitchen (Mandatory)
Work Location: On-site