PIZZA CHEF

Description

Job Summary: A pizza chef professional for producing high-quality pizzas, handling ingredients with excellence while ensuring standardization and flavor. Key Highlights: 1. Pizza production with strict adherence to technical specifications and standardization 2. Excellence and control in handling ingredients 3. Maintaining organization, cleanliness, and hygiene of the workplace The company is seeking a Pizza Chef professional in Salvador. **Responsibilities:** Produce pizzas strictly following technical specifications, ensuring standardization, flavor, and quality. Handle ingredients with excellence and control, ensuring correct usage of ingredients and minimizing waste. Maintain the workplace environment, ensuring organization, cleanliness, and hygiene according to established standards. Ensure proper use and maintenance of equipment, operating them appropriately and safely. Adhere to the company's defined quality standards, contributing to product consistency and excellence. Previous experience as Pizza Chef, Pizza Cook, Pizza Specialist, or Pizza Preparer may indicate alignment with some responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: 2\.003,00 * Variable Bonus * Meal Voucher * Transportation Voucher **Additional Information:** * Employment Type: Full-time \- On-site. * Schedule: Full-time * Working Hours: Monday to Saturday, from 08:00 to 16:00\.