SANDWICH MAKER

Description

Job Summary: A professional responsible for preparing meats, slicing cheeses, filtering oil, and maintaining workstation cleanliness to ensure dish quality and environmental hygiene. Key Highlights: 1. Responsible for preparing meats and cheeses for dishes. 2. Daily maintenance of fryer and workstation cleanliness. 3. Working in a dynamic environment focused on high-quality cuisine. About Us: We are MTO, the company responsible for managing the O Matuto Fogo & Mar and O Matuto Expressa units. Currently, we manage 19 units across the state of São Paulo — including 4 Fogo & Mar units in Campinas and 15 Expressa units distributed throughout the region and capital. MTO is passionate about eating well and motivated to offer and share great moments! ***Your daily menu:*** Prepare meats served with dishes, slice queijo coalho cheeses, filter fryer oil daily, maintain fryer cleanliness, and keep the workstation clean during work. ***Ingredients we seek:*** Over 18 years old; flexible availability. **Salary:** R$ 2.653,25 **Hazard Pay:** 303,60 ***To enhance the flavor: benefits that make everything even more enjoyable*** Transportation Allowance Meal Allowance 214,70 Meal at Matuto Dental Plan Day off (Birthday Leave) Tip 84,32 **Location**: Shopping Piracicaba (O Matuto) **Schedule:** 3:00 PM to 11:20 PM — Sundays 12:00 PM to 10:20 PM **Work Rotation:** 6x1 (one day off per week and one Sunday off per month) Job Type: Full-time, Permanent CLT Compensation: Up to R$2.653,25 per month Benefits: * Dental assistance * Meal allowance * Transportation allowance Work Location: On-site