




Job Summary: Kitchen Assistant responsible for preparing food, maintaining kitchen organization and cleanliness, and assisting with inventory control. Key Highlights: 1. Focus on attention to detail in gastronomy and customer service 2. Participatory management and personal and professional development 3. Internal development based on competencies and recognition Join our network! The Maní Group values attention to detail in gastronomy and customer service. We value the human dimension through participatory management and creation of opportunities for personal and professional development. Our internal development is based on competencies, training, recognition, and commitment. We would like to emphasize that: We are all waves of the same sea. The **Kitchen Assistant** will be responsible for: preparing food according to established standards, maintaining kitchen organization and cleanliness, and assisting with inventory control of food and supplies. Location: Itaim Bibi or Vila Olímpia Minimum Education: High School (Secondary Education)


