Description
Job Summary:
Opportunity for a Young Apprentice to develop skills in the corporate food service sector, observing service workflows and assisting with organization.
Key Highlights:
1. Practical and dynamic professional development
2. Team collaboration in meal preparation
3. Welcoming work environment with training
**Introduction:** GRSA is opening an opportunity for a Young Apprentice in a Corporate Restaurant. This is a chance to develop skills and learn about the corporate food service sector in a practical and dynamic way. For those not yet fully familiar with us, GRSA is a reference in food service. Our industrial kitchens operate in hospitals, schools, industries, and companies, bringing flavor and quality to the daily lives of thousands of people.
**Responsibilities:**
* Observe service workflows in the restaurant
* Assist in organizing materials and equipment
* Participate in training and development activities
* Collaborate with the team in meal preparation and delivery
**Requirements:**
* High school education in progress or completed
* Age between 18 and 29
* Availability to work rotating shifts
* Ability to integrate into a team
**Benefits:**
* Learning and professional development program at GERAR institution
* Welcoming and dynamic work environment
* Access to training and capacity-building programs
This opportunity is on-site and aims to train young people in a high-turnover corporate environment.
Minimum Education Level: High School (Secondary Education)