Description
Job Summary:
Restaurant Manager with solid experience, proactivity, agility, and organizational skills to lead the establishment's restructuring.
Key Highlights:
1. Solid experience in the role
2. Knowledge of procurement and inventory management
3. Enjoying challenges related to restructuring
Restaurant Manager \- Completed or ongoing undergraduate degree. • Solid experience in the role. • Knowledge of AEB, procurement, and inventory management. • Proactivity, professional demeanor, empathy, confidence, agility, and organization.
* Enjoying challenges related to restructuring. • Indicate salary expectation.