




Job Summary: Work as a Savory Snack Maker at a traditional restaurant, preparing savory snacks and supporting daily kitchen operations in a respectful and collaborative work environment. Key Highlights: 1. Work in a traditional restaurant recognized for its quality. 2. Be part of a committed team in a respectful environment. 3. Prepare fried and baked savory snacks, and make pies. **OPEN POSITION – SAVORY SNACK MAKER (M/F)** **Restaurant/Bar** ✨ Work in a traditional restaurant renowned for the quality of its dishes, an organized environment, and a committed team. A regional reference offering a respectful and collaborative workplace. **Campinas/SP – Bosque/Centro** We are hiring a **Savory Snack Maker (M/F)** to prepare savory snacks and support daily kitchen operations. ### **Job Details:** * **Position:** Savory Snack Maker (M/F) * **Employment Type:** Permanent (CLT) * **Working Hours:** * Monday to Friday: **2:00 PM to 10:00 PM** * Saturday: **8:00 AM to 4:00 PM** ### **Salary and Benefits:** * **Salary:** R$ 2.021,00 * **Transportation Voucher** * **On-site meals (lunch)** * **Food Basket:** R$ 180,00 * **Overtime pay** ### ** Responsibilities:** * Preparation of fried and baked savory snacks * Preparation of pies * Organization and cleaning of the work area * Support for daily kitchen routines ### **✅ Requirements:** * Proven experience as a savory snack maker (M/F) * Experience making pies and fried and baked savory snacks * Commitment, agility, and organization Minimum Education Level: Elementary School (1st level)


