Job Summary: Professional responsible for customer service, menu presentation, order taking, table service, bar and dining room organization, and drink preparation. Key Highlights: 1. Comprehensive customer service and general table service 2. Bar and dining room organization 3. Drink preparation Responsibilities: Table service, menu presentation, order taking, general table service, bar and dining room organization, glassware sanitation, and drink preparation. Employment Type: Full-time CLT - Shift Schedule 6 days on / 1 day off Employment Type: Full-time CLT Compensation: Starting from R$2.248,39 per month Benefits: * Medical insurance * Dental insurance * Life insurance * Meal allowance * Transportation allowance Education: * Completed high school (Preferred) Experience: * Waiter/waitress experience (Preferred) Work Location: On-site