Job Summary: We are hiring a Baker for an airline catering company, responsible for organizing and manufacturing bread and other bakery products on a large scale, quality control, and ensuring food safety standards. Key Highlights: 1. Work on large-scale bread and bakery product manufacturing 2. Ensure food safety standards and good manufacturing practices 3. Monitor the baking process and product quality We are hiring a **Baker** to work at an airline catering company. Key responsibilities include organizing the bakery, manufacturing bread and other bakery products on a large scale; preparing and mixing doughs according to recipes and established standards; operating industrial machines for shaping, slicing, and packaging; monitoring the baking process using industrial ovens and stoves; controlling the quality of ingredients and finished products; ensuring food safety standards and good manufacturing practices; cleaning and organizing the workplace, as well as performing basic equipment maintenance. **Location:** Rua Jorge Acúrcio, 1505 – Fortaleza International Airport Job Type: Full-time, Permanent/CLT Compensation: R$2.500,00 – R$2.900,00 per month Benefits: * Medical assistance * Meal allowance * Transportation allowance Work Location: On-site