Job Summary: Responsible for leading kitchen operations, ensuring compliance with quality, hygiene, organization, food preparation time, and customer service standards. Key Highlights: 1. Lead and supervise the kitchen team, organizing workflow 2. Ensure quality, hygiene, and health surveillance regulatory standards 3. Train, develop, and evaluate the team to maintain operational discipline Responsible for leading kitchen operations, ensuring compliance with Vinil Burger’s standards for quality, hygiene, organization, food preparation time, and customer service. Proven experience as a team leader and in restaurants is mandatory! . Main Responsibilities: * Lead and supervise the kitchen team, organizing workflow and workstations; * Ensure completion of checklists, good hygiene practices, safe food handling, and health surveillance regulations; * Verify supplies, inventory, expiration dates (PVPS), labels, temperatures, and product quality; * Monitor goods receipt, requisitions, inventories, losses, and restocking; * Ensure orders are prepared according to the Preparation Manual (timing and meat doneness); * Supervise order assembly, order verification, and customer service support; * Train, develop, and evaluate the team, ensuring consistency and operational discipline; * Act as team supervisor in the absence of the Manager. . Benefits: \* On-site meal \* Transportation allowance \* Employee of the Month (cash prize) \* 30% discount at all locations (excludes alcoholic beverages) \* Burger Kit \* Collective goal-based bonuses \* Birthday day off . Work schedule: 6 days on / 1 day off per week, plus 1 Sunday off per month Day shift, from 9:00 AM to 5:20 PM CLT employment contract Variable bonus Transportation allowance, on-site meal, and free lunch every Sunday at the unit . For potential hiring, a paid two-day trial will be conducted to observe the candidate working in the role Job type: Full-time, permanent CLT Salary: R$2\.300,00 per month Benefits: * Transportation allowance Selection question(s): * Do you live in cities/neighborhoods near Tamboré? Experience: * Leadership (Mandatory) * Restaurant experience (Mandatory) Workplace: On-site