Job Summary: Kitchen Assistant to plan tasks, prepare ingredients, cook simple dishes, and maintain kitchen cleanliness in compliance with hygiene standards. Key Highlights: 1. Proven experience as a Kitchen Assistant 2. Knowledge of health and safety standards in the kitchen 3. Manual dexterity to operate kitchen tools and utensils * Follow the preparation checklist created by chefs to plan tasks * Label and store all ingredients on shelves for easy organization and access * Measure ingredients and seasonings required for dishes * Prepare culinary ingredients by washing and cutting vegetables, meats, etc. * Perform basic tasks such as reducing sauces, boiling food, etc. * Prepare simple dishes such as salads, appetizers, etc. * Maintain kitchen cleanliness and order by washing dishes, sanitizing surfaces, taking out trash, etc. * Ensure all food items and other supplies are stored correctly * Comply with nutrition and hygiene standards * Perform other kitchen duties as assigned Requirements * Proven experience as a **Kitchen Assistant** * **Knowledge of health and safety standards in the kitchen** * Manual dexterity sufficient to operate cutting tools and kitchen utensils * Team-oriented mindset and strong communication skills * Patient and capable of remaining calm under pressure * High school diploma or equivalent is desirable Employment Type: Full-time, Permanent CLT Compensation: R$2.146,00 - R$2.500,00 per month Benefits: * Profit-sharing Work Location: On-site