Job Summary: Bakery/Café Attendant responsible for customer service, serving desserts and coffee, processing payments, and maintaining store organization. Key Highlights: 1. Customer service in bakery/café 2. Teamwork and collaboration 3. Experience operating coffee machines **Responsibilities:** * Customer service; * Serving desserts and coffee; * Processing payments for consumed items; * Store and counter organization. **Requirements:** * Completed high school education; * Prior experience as a bakery/café attendant; * Teamwork and daily collaboration within the store; * Experience operating coffee machines; **Job Details:** * Position: **Bakery/Café Attendant** * Work Location: **Moinhos de Vento** * Schedule: **6-day rotation (Mon–Sun), 2:45 PM to 9:00 PM** * Employment Type: **CLT** * Compensation: **R$ 1680.00 + 5% commission** * Benefits: **Transportation Voucher (VT) + Basic Food Basket** Minimum Education Level: High School (Secondary Education)