Description
**Description and Responsibilities:**
**Schedule:** To be agreed upon
**Level:** Operational
**Employment Type:** Permanent – CLT
Perform cleaning and sanitization of environments (kitchen, cafeteria, common areas)
Wash utensils, equipment, and tableware
Assist in the overall organization of the unit
Collect and dispose of waste properly
Support the kitchen team when necessary
Ensure compliance with hygiene and safety standards
**Requirements:**
Completed elementary education
Experience in the role (preferred)
Basic knowledge of cleaning and sanitization
Organization, agility, and responsibility
Ability to work well in a team
**Benefits:**
Food basket, On-site meal, Transportation allowance