Dietitian - Nova Caruaru

Description

Job Summary: A food service distribution company is seeking a Dietitian to develop menus, supervise food preparation, conduct quality control, train staff, and monitor costs. Key Highlights: 1. Develop menus according to nutritional standards 2. Conduct quality control and good practices 3. Train teams on hygiene and food safety A food service distribution company is seeking a Dietitian in Caruaru (Nova Caruaru). **Responsibilities:** Develop menus according to nutritional standards and customer profiles. Supervise food preparation and storage at serviced locations. Conduct quality control and good food handling practices. Train teams on hygiene and food safety regulations. Monitor costs and yield of prepared meals. Previous experience as a Diet Technician, Nutrition Consultant, Food Service Specialist, or Clinical Dietitian may indicate suitability for some of the duties associated with this position. Bachelor’s degree required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits: Details provided during the interview stage. **Additional Information:** * Employment Type: Permanent — On-site. * Duration: Full-time. * Working Hours: To be determined.