Cook

Description

Job Summary: Responsible for food preparation, meal assembly, dish finishing, kitchen organization and cleaning, inventory control, and food safety. Key Highlights: 1. Food preparation and meal assembly. 2. Kitchen and equipment organization and cleaning. 3. Inventory control and food safety. Main Responsibilities: Food preparation, meal assembly, and dish finishing. Organization and cleaning: Keep the kitchen, utensils, and equipment clean and organized. Inventory control: Assist in controlling and organizing food and supplies. Food safety: Strictly follow hygiene and safety standards to ensure food quality. Employment Type: Permanent CLT Salary: R$2\.449,00 per month Benefits: * Medical assistance * Dental assistance * Childcare allowance * Basic food basket * Profit sharing * Life insurance * Meal voucher * Transportation voucher