Description
Job Summary:
Kitchen Assistant to support food preparation, sanitation, organization, and inventory control, following hygiene standards.
Key Highlights:
1. Support in preparing snacks, appetizers, and cafeteria food
2. Maintaining kitchen cleanliness and organization
3. No prior experience required
Cafeteria seeks a Kitchen Assistant in Tubarão (Downtown).
**Responsibilities:**
Assist in preparing snacks, appetizers, and cafeteria food. Sanitize, cut, and sort ingredients. Prepare simple ingredients such as fillings and side dishes. Assist in order assembly. Wash dishes, utensils, and equipment. Maintain kitchen cleanliness and organization. Restock supplies and organize kitchen inventory. Check product expiration dates and quality. Assist in waste control. Dispose of waste properly. Follow instructions from the chef or supervisor. Comply with food hygiene and safety standards.
Previous roles as Assistant Cook, Kitchen Helper, Kitchen Assistant, or Food Preparer may indicate familiarity with some of the duties associated with this position.
High school diploma required. No experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment Type: Permanent - On-site.
* Duration: Full-time
* Work Schedule: Monday to Saturday.