Kitchen Assistant

Position: Kitchen Assistant (À La Carte Restaurant) **Schedule: 4:00 PM to 12:30 AM, Wednesday to Saturday; and 11:00 AM to 6:30 PM on Sundays** **K
- Competitive salary
- Comprehensive benefits package
- Restaurant experience required

Job Summary: Assist in dough preparation, operate equipment, maintain an organized workplace, manage inventory, and support the production of bakery products. Key Highlights: 1. Assist in preparing bakery products 2. Operate equipment such as ovens and mixers 3. Work collaboratively in the production of breads and cakes Description: Job Title: Bakery Assistant Responsibilities: * Assist in preparing dough, fillings, and toppings for bakery products. * Operate equipment such as ovens and mixers. * Maintain a clean and organized workplace. * Assist in managing ingredient inventory. * Follow food hygiene and safety regulations. * Collaborate with the team in producing breads, cakes, and other bakery products. Requirements: * Prior experience in a bakery or kitchen environment. * Basic knowledge of baking techniques. * Ability to work collaboratively in a team. * Attention to detail and manual dexterity. * Availability to work flexible hours, including weekends and holidays. * Knowledge of food hygiene and safety regulations. 2601010046291390309
João Silva
Indeed · HR