Description
Job Summary:
Join the Friboi team, performing low-complexity productive activities with learning opportunities and career development.
Key Highlights:
1. Learning opportunity and career development plan
2. Teamwork with discipline and determination
3. Sustainable practices throughout the production chain
We rely on a team that works with discipline, determination, and humility—and recognizes its role as an agent of transformation to drive the changes the world needs, guided by our purpose of feeding the world with the best.
**Learn more about Friboi:**
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A leader in the beef segment, Friboi serves over 150 countries and employs more than 39,000 professionals who ensure product quality.
**Some Friboi facts:**
* **Global Recognition:** Friboi is internationally recognized for the quality of its meats, making it a preferred choice both in households and in high-end restaurants.
* **Innovation in the Segment:** Friboi consistently leads in innovation, launching products that meet the needs and preferences of modern consumers—such as ready-to-eat meats and specialty cuts.
* **Sustainable Practices:** Friboi implements sustainable practices across its entire production chain—from farm to consumer’s table—ensuring a positive impact on the environment and society.
Join our team and be part of a success story and innovation at JBS!
**Responsibilities and Duties**
* Perform low-complexity tasks within production processes, including sorting, verification, packaging, weighing, and other related activities;
* Be aged between 18 and 23 years;
* Daily working hours: 8:00 AM–5:00 PM, Monday to Friday (6.5 hours practical work + 1.5 hours theoretical classroom instruction);
* Opportunity for learning and career development.
**Requirements and Qualifications**
* Age between 18–23 years;
* Completed or currently pursuing high school education;
* Availability to work flexible hours.
**Additional Information** **On-site cafeteria**
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