Maintenance Mechanical Technician

Description

Job Summary: The professional will collaborate on shift handover, maintain facility operations, support production targets, and ensure department organization and compliance with standards. Key Highlights: 1. Contribute to shift handover and facility operations. 2. Support production targets and layout changes. 3. Maintain department organization and contribute to improvements and standards. **Main Responsibilities:** * Facilitate effective shift handover by proactively communicating occurrences, pending items, and information regarding production process performance and conditions. * Ensure the operation of utility and mechanical facilities by identifying and repairing mechanical, hydraulic, and pneumatic issues. * Support factory production targets by performing visual inspections of hydraulic and pneumatic systems, analyzing risks, and implementing preventive actions. * Support scheduled layout changes by assembling and disassembling machines and infrastructure, identifying piping systems, and testing equipment. * Ensure replacement of defective parts by using the spare parts requisition form and tracking and receiving requested materials. * Maintain and preserve a clean and organized work area by cleaning machines and the workplace, as well as organizing tools and materials. * Assist in onboarding and developing new team members by sharing operational and technical knowledge. * Contribute to machine improvement opportunities by participating in cross-functional meetings and recommending actions. * Enhance process efficiency and productivity using TPM concepts (achieving zero accidents, zero defects, and zero failures). * Comply with Quality, Environment, Health and Safety, Social Responsibility, and Food Safety standards and procedures by understanding and internalizing the objectives and targets of the Integrated Management System (IMS), work procedures, significant environmental aspects and impacts, and occupational health and safety hazards and risks related to their activities—including emergency situations—and the consequences of non-compliance. **Technical Knowledge and Qualifications:** **Education / Qualification: High School Diploma** **Preferred: Currently pursuing a Mechanical Technician program** * Lean Manufacturing; * ISO 9001, ISO 14000, FSC, ISO 45001, Food Safety concepts under FSSC 22000. Minimum Education: High School (Secondary Education)