Kitchen Assistant

Description

Job Summary: Assist in food preparation, plating, and sanitation; kitchen organization; and basic inventory control, following hygiene standards. Key Highlights: 1. Assist in food preparation and plating 2. Kitchen cleaning and organization 3. Basic inventory control and quality standards **Schedule:** 12x36 *(work one day, rest the next)* **Working Hours:** 9:00 AM to 9:00 PM or 10:00 AM to 10:00 PM *(The schedule will be determined based on job availability.)* **Salary: R$ 1\.904,00** **On-site meal** **Transportation allowance (no payroll deduction)** *As this is a newly established restaurant in its implementation phase, these are the initial benefits, with potential expansion as the unit grows.* **Responsibilities:** Assist in food preparation and plating, kitchen cleaning and organization, basic inventory control, and compliance with hygiene and quality standards. Employment Type: Full-time CLT Compensation: R$1\.900,00 \- R$1\.904,00 per month Benefits: * Transportation allowance Work Location: On-site