Job Summary: A professional to manage categories and develop food products, from innovation through to consumer delivery. Key Highlights: 1. Project management for product development and improvements 2. Creation and testing of innovative recipes with technical and sensory feasibility 3. Collaboration with diverse teams to optimize production processes **Liv Up** is looking for a **new talent** to join our team and be part of the **healthy eating revolution in Brazil!** At **Liv Up**, we believe that **good, convenient food** can transform people's lives. We work with **fresh, high-quality ingredients**, bringing convenience and flavor to the daily lives of those seeking a **healthier lifestyle.** The **Portfolio Team** manages categories and develops products sold by Liv Up. This position plays a critical role in managing all development projects within the team—from the beginning of the innovation cycle through to final product delivery to the end consumer \- requiring stakeholder management across all teams, from Marketing to Production and Supply. **What will your day-to-day look like?** * Execute product development and improvement projects; * Create and test recipes considering technical and sensory feasibility; * Support market trend and new ingredient research. * Participate in sensory testing and result analysis. * Collaborate on production process development and optimization. * Work closely with Marketing, Quality, and Production departments. * Maintain organization of the experimental kitchen, ensuring its proper operation. * Organize and produce ingredients for photo shoots of new products, ensuring visual presentation for campaigns and promotional materials. * Conduct tests and approval of new and alternative raw materials, evaluating their characteristics and applicability in products. * Ensure accurate recordkeeping and registration in internal systems related to product development and raw material control. **What ingredients are we looking for?** * Bachelor’s degree in Gastronomy or related fields. * Knowledge of Good Manufacturing Practices (GMP). * Interest in food product innovation and development. * Proficiency in Excel/Google Sheets. * Expected behaviors and skills: strong communication, creativity, attention to detail, autonomy, collaborative attitude, and active listening. * Availability for 100% in-person work. **Work Location** Complexo Viário Yojiro Takaoka, 711 \- Jardim Itaquiti, Barueri \- SP, 06423\-150 If you’re ready to transform the **future of food**, join us on this journey!
João Silva
Indeed · HR
João Silva
Indeed · HR
