Description
Job Summary:
Responsible for dish preparation and plating, ingredient inventory control, kitchen organization and cleaning, and assistant supervision.
Key Highlights:
1. Dish preparation and plating
2. Ingredient inventory control and kitchen organization
3. Assistant supervision
**Position: Cook**
**Working Hours:**
Tuesday: 4:00 PM to 11:00 PM
Wednesday: 4:00 PM to 11:00 PM
Thursday: 4:00 PM to 12:00 AM
Friday: 4:00 PM to 1:00 AM
Saturday: 12:00 PM to 10:00 PM
Sunday: 1:00 PM to 10:00 PM
(Day off: Monday)
**Salary: R$ 2\.200,00**
**Benefits:**
* Meals provided at the workplace
* Dental insurance
* Health insurance
* Transportation allowance or fuel voucher
**Responsibilities:**
Responsible for dish preparation and plating, ingredient inventory control, kitchen organization and cleaning, and assistant supervision.
**Requirements:**
* Must be at least 18 years old
* Minimum 6 months of experience in the field.
Employment type: Full-time CLT contract
Compensation: R$2\.000,00 \- R$2\.200,00 per month
Benefits:
* Health insurance
* Dental insurance
* Transportation allowance
Selection question(s):
* Do you have easy access to the Ouro Preto neighborhood – Belo Horizonte?
Experience:
* Dish preparation and plating (Mandatory)