KITCHEN ASSISTANT - POT WASHING

Description

Job Summary: Responsible for kitchen hygiene, organization, and food preparation, in compliance with food safety standards. Key Highlights: 1. Kitchen cleaning and organization 2. Food sanitation and preparation 3. Compliance with food hygiene and safety standards Wash pots, utensils, and kitchen equipment Maintain cleanliness and organization of the kitchen and support areas Sanitize, cut, and organize food items Comply with food hygiene and safety standards **Minimum Education:** Elementary School (1st level)