Cafeteria Manager

Description

**Occupation:** Sales Manager R$ **Salary Expectation** Not specified **Number of vacancies** 1 **Working hours** From 12:00 to 19:00 **Education level** Bachelor's degree (in progress) **City** Juiz de Fora \- MG * R$ **Salary range** Not specified * **Number of vacancies** 1 * **Working hours** From 12:00 to 19:00 * **Education level** Bachelor's degree (in progress) * **City** Juiz de Fora \- MG Applications for this opportunity are open until **06/05/2026** ### **Job Description** Main responsibilities • Manage daily cafeteria operations; • Lead, train, and supervise the team; • Ensure excellence in customer service; • Control inventory, orders, and stocktaking; • Monitor sales targets and unit performance indicators; • Organize work schedules and attendance tracking; • Maintain hygiene, cleaning, and food safety standards; • Resolve operational issues and customer service situations; • Supervise cash register opening and closing procedures; • Support commercial initiatives and strategies to increase sales ### **Prerequisites** • Previous experience in cafeteria, restaurant, bakery, or food retail management; • Team leadership skills; • Strong communication and organizational abilities; • Basic knowledge of financial control and inventory management; • Proactive, responsible, and results-oriented profile; • Flexible availability regarding working hours. ### **Benefits** • Market-competitive salary; • Performance bonus; • Collaborative work environment and opportunities for professional growth. Applications for this opportunity are open until **06/05/2026** #### **About the company** #### **Location** *Rua Barão de São Marcelino, 345 • 103 • Alto dos Passos • 36\.025\-150 • Juiz de Fora \- MG*